
Nagasaki-Specific Local Foods Famous for Japanese
This page introduces Nagasaki-specific local foods famous for Japanese (pork, beef, street foods, noodles, seafood, seasoning, soup, sweets). Specifically, this page introduces Toruko rice, Nagasaki kakuni manju, Sasebo burger, Lemon steak, Hatoshi, Nagasaki champon noodles, Sara udon, Goto udon, Deep-fried horse mackerel, Kincho sauce, Guzoni, Steamed egg custard, Nagasaki castella, Milkshake, Kankoro mochi, Yoriyori, Poruto, Kurusu and Loquat jelly.